Programme
- BeethovenPiano Trio No. 4 in B-flat Major, Op. 11, “Gassenhauer”
- MartinůLa revue de Cuisine
- SchoenfieldAllegro from Café Music for Piano Trio
- BrahmsTrio in A Minor for Clarinet, Cello, and Piano, Op. 114
About
Savor a musical feast by Chicago Symphony Orchestra musicians! Inspired by the theme of "gastromusicology," this program explores the intersection of food and music. Whet your appetite with Martinů's kitchen utensil-inspired ballet suite La revue de Cuisine, and indulge in other musical food for thought by Brahms, Beethoven and Schoenfield.
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